ANTONIO VANOTTI

Vanotti Bakery - Bergamo

Il Team del panificio Vanotti
Il Team del panificio Vanotti

THE PIONEER OF THE “FRESHLY BAKED” PUFFED CAKES

Over the past two generations the Vanotti bakery has been a focal point in Bergamo for the art of bread making, for its quality products and for the wide selection offered. In 2014 Antonio Vanotti was the first baker who believed in Bake Italy project and bought his first MRC press, so that he could add to his already wide and appealing bread selection, also the healthy and freshly baked puffed cakes.

«Bread remains our main business however, thanks to Bake Italy, we could propose new products to our existing clients and we also gained new clients, for example those who follow special diets i.e. gluten free or vegan» says Antonio Vanotti.

The Vanotti Bakery started with the round shape press  MRC 1/90C and later added the triangle shape MRC 4/T to diversify the production. Their intuition lead to a great success, as a matter of fact Vanotti production is constantly growing: they have new agreements for toll manufacturing and they have a dedicated space in their laboratory to optimize and make the most of these compact but high potential presses.

Panificio Vanotti

We constantly produce puffed cakes on daily basis. Our clients simply love those enrobed in chocolate!

Antonio Vanotti

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Bake your puffed cakes or crunchy snacks for breakfast a nibble lunch high tea .

With the MRC presses Bake Italy, you can easily produce a variety of new products, or target the new health conscious gluten-free segments which are increasingly growing. Find out how easy it is!

WOW
MRC6/H
HEART
Icona presse Cuore
We put passion in our work! A curvy and sensual shape for your Valentine. Production of about 2.160 pcs per hour with the mould [6•50x35mm].
MRC6/45C
SMALL CIRCLE
Tonde
The new snack with a young, light and dynamic style. Production of about 2.160 pcs per hour with the mould [6• Ø45mm].
MRC3/R
RECTANGULAR
Icona presse rettangoli
For a quick nibble, instead of sandwiches or with your favourite hazelnut cream for a sweet moment. Production of about 1.080 pcs per hour with the mould [3• 45x70mm].
MRC1/Q
SQUARE
Icona pressa quadrata
We made it, fair and square! A versatile shape to be used in many ways, for example with jam for breakfast! Single mould [1• 85x85mm] about 360 pcs per hour .
Fanciful
MRC4/T
TRIANGLE
icona pressa triangolare
Light brisk and fanciful, the triangular shape is the snack for party animals! Production about 1.440 pcs/hour with the mould [4• 60x60x60mm]
Classic
MRC1/90C
ROUND
round
No introduction is needed for the classical round shape. Production of about 360 pcs per hour with the round single mould (1•Ø90mm).
NEW
MRC8/BE
BEAR
Forma orsetto
Dedicated to the children! A new and friendly shape, the youngest ones will love it immediately! Production of about 2.880 pcs per hour with the mould [8• 30x45mm]
WOW
MRC6/H
HEART
Icona presse Cuore
We put passion in our work! A curvy and sensual shape for your Valentine. Production of about 2.160 pcs per hour with the mould [6•50x35mm].
MRC6/45C
SMALL CIRCLE
Tonde
The new snack with a young, light and dynamic style. Production of about 2.160 pcs per hour with the mould [6• Ø45mm].
MRC3/R
RECTANGULAR
Icona presse rettangoli
For a quick nibble, instead of sandwiches or with your favourite hazelnut cream for a sweet moment. Production of about 1.080 pcs per hour with the mould [3• 45x70mm].
MRC1/Q
SQUARE
Icona pressa quadrata
We made it, fair and square! A versatile shape to be used in many ways, for example with jam for breakfast! Single mould [1• 85x85mm] about 360 pcs per hour .
Fanciful
MRC4/T
TRIANGLE
icona pressa triangolare
Light brisk and fanciful, the triangular shape is the snack for party animals! Production about 1.440 pcs/hour with the mould [4• 60x60x60mm]
Classic
MRC1/90C
ROUND
round
No introduction is needed for the classical round shape. Production of about 360 pcs per hour with the round single mould (1•Ø90mm).
NEW
MRC8/BE
BEAR
Forma orsetto
Dedicated to the children! A new and friendly shape, the youngest ones will love it immediately! Production of about 2.880 pcs per hour with the mould [8• 30x45mm]

Bake puffed cakes for breakfast a nibble lunch high tea .

Thanks to Bake Italy's puffing machines you can easily produce a variety of new healthy and fancy products, meet the new health conscious trends as well as the gluten free request, segments that are increasingly growing. Find out how easy it is!